Imagine an intimate, warm and welcoming environment, with an elegant but informal atmosphere and refined and suggestive furnishings: you are at Bivio Cantina, a gourmet restaurant in Livigno that will surprise you with delicious traditional dishes revisited in a modern key and with vast choice of fine labels.
Ideal for a romantic dinner or a pleasant evening in the company of friends, Bivio Cantina also offers evenings with live music and ever-changing menus.
Entering our gourmet restaurant is like entering a beautiful cellar – hence the name Bivio Cantina – enriched by wooden furnishings and walls, a display of precious bottles, an open kitchen, soft tablecloths, soft lights and inebriating scents. Here beauty marries the typical and genuine taste of our valleys, and through the experimentation of our chefs, you can enjoy exciting gastronomic experiences.
We carefully choose only the highest quality raw ingredients, always finding new creative ideas to transform traditional recipes into something new with exceptional taste. Because when creativity meets the territory, bold combinations and skilful reinterpretations offer unusual and refined tasting experiences.
Let yourself be conquered by traditional Valtellina dishes such as pizzoccheri, deer or roe deer, our gourmet recipes, and the fresh fish proposals you will find in addition to our menu. Yes, because fresh fish is a little treat that we reserve for our guests and that we love to offer in every season.
Bivio Cantina holds over 250 local and national wine labels and 50 champagne labels. Each dish requires the right pairing, so whatever your desire, you will find a bottle capable of satisfying your tastes in our wine list. Full-bodied or light, refined or rustic, our wines and champagnes are all to be tasted.