If you’re looking for a traditional restaurant in the centre of Livigno where you can enjoy an authentic experience combining Alpine tradition with fine cuisine, Stube de Montagne is the perfect choice. Located in the heart of Livigno, inside Il Bivio, it is one of the go-to restaurants for those who want to eat well in a typical mountain setting that is also lively and welcoming.
The cuisine blends Valtellina tradition with more refined dishes, whilst always paying close attention to the quality of the ingredients. Among the typical specialities, the standout dishes include pizzoccheri with Casera cheese, sciatt, venison salmì with polenta, and classic mountain dishes featuring mushrooms and polenta. Alongside these, in the evening you can also choose more refined dishes such as roe deer carpaccio, Trepalle goat’s cheese risotto with pumpkin and black truffle, rack of lamb, Chateaubriand, as well as dishes such as foie gras and Pata Negra.
The restaurant also offers a selection of fish dishes, such as spaghetti with lobster or grilled salmon, to ensure a varied menu with something to suit every taste.
La Stube de Montagne welcomes guests into cosy, wood-panelled rooms with soft lighting, creating a warm and convivial atmosphere. It is not just a restaurant, but a place where dining becomes an experience: the atmosphere is lively, festive and vibrant, with evenings enlivened by live music and DJ sets, perfect for those who want to combine good food and entertainment in the centre of Livigno.
The restaurant is open for both lunch and dinner and offers two different menus, designed for different times of the day: at lunchtime, you’ll find hearty, tasty and quick meals, ideal for a break in the city centre, whilst in the evening the menu becomes more refined, featuring carefully selected ingredients and unique pairings, in a livelier setting.
The lunch menu is extensive and designed to cater to every taste, featuring first courses such as roe deer ravioli, pizzoccheri and gnocchetti, main courses with meat, polenta and local specialities, meat and fish dishes, and a selection of homemade desserts such as tiramisu, strudel and cheesecake.
Thanks to its central location, friendly atmosphere and cuisine that showcases local flavours through carefully prepared dishes, Stube de Montagne is one of the best choices for anyone looking for a traditional restaurant in Livigno, whether for lunch or dinner, combining tradition, quality and entertainment.
